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I got this recipe when I was a new bride 35 years ago; it is always a favorite at any gathering. You can also have crackers on hand. It is so yummy!

Ingredients:

  • 1 cup sour cream
  • 8 ounces cream cheese
  • 2 cups grated jack or cheddar cheese (I like jack)
  • 3 teaspoons Worcestershire sauce
  • 3–4 cooked chicken breasts, shredded
  • Round sourdough bread, not sliced

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Directions:

  1. Slice a lid from the bread, hollow it out, and reserve the inside pieces of bread.
  2. Mix the other ingredients together and put the mixture in the bread bowl. Put the bread lid back on. Place it on a cookie sheet and cover with it foil.
  3. Bake at 350 degrees F for 90–120 minutes. For the last 15 minutes place the bread pieces on the cookie sheet to brown.